Caputo Chef’s Flour 00

Enhance your pizza, bread, and cake baking skills with Caputo Chef's Flour 00. Perfect for professionals and home chefs, this versatile flour boasts low gluten and high protein for stretch and flavor in Neapolitan-style pizza dough. "00" flour from the center of wheat is preferred by 80% of Naples' pizzerias, and works exceptionally well in wood-fired ovens or outdoor grills, allowing you to bake at high temperatures.